The Green Folder

cropped-p1120999-2.jpg

Classic Minestrone Soup

A vegetarian staple.  Vegetables, pasta and pulses add a hunk of wholemeal bread, top with shaved parmesan and you have a complete meal in a bowl.  Make it yourself, it is outstandingly easy, cheap and nourishing. This recipe doubles up and will keep for a couple of days and freezes well.  In fact, it tastes even better the next day.  For extra depth make your own stock.

P1120964

Continue reading “The Green Folder”